We have edible varieties of bamboo, in superior quantities we offer shoots of Phillostachys Aurea, they are very appreciated in the production of preserved bamboo shoot with chili (chilera), ‘ceviche’ and exotic dishes.
Bamboo has antioxidant properties, high in potassium and fiber, it contains phytonutrients that benefit our health. It is rich in vitamins C and B-6, iron, calcium, magnesium and many other minerals.
Recent studies find that it lowers cholesterol and glucose levels, as well as it helps diets by being low in calories and high in fiber.